Robusta coffee has the scientific name Coffea Robusta or Coffea Canephora. Robusta contains caffeine content from 2 to 4%. Due to its high caffeine content, Robusta has a stronger taste than Arabica coffee. Loc Nam Import Export Limited Company, with a processing factory located in the key raw material area of, are committed to be the best quality and reliable partner for your esteemed customers.

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